Thursday, September 02, 2010

Wriggling, supper in and I will go to sleep.

I've been told that filling the freezer up with easy meals is very important in the weeks leading up to the birth. Does anyone have any recipes that freeze well? Or any freezer tips? Or even any recommended blogs on the subject? I've never had a freezer before, so I'm finding my way a bit.

1. If I'm working, I tend to not notice Baby Badger's movements -- it's horrible to suddenly realise that the last wriggle I can remember was just after breakfast; and I'm always relieved to feel a flutter (or a massive four-way jab as the case may be).

2. I like to stick my supper in the oven and forget about it until it's time to eat.

3. The scent of lavender on my pillow.

Book treasure, worn and speaker.

1. Finding treasure in the Oxfam bookshop. I only popped in to look for a card. 2. Bettany doesn't wear makeup out and about, but noneth...