1. Gathering chestnuts on a lunchtime walk. At 2pm I come back to my desk and find Jane has added a few extra.
2. Along with the usual spices I boil up with my rice, I add some mace (we saw this growing on Zanzibar -- it is like bright red seaweed wrapped round each nutmeg. When it's dried, the colour changes to shy orange). When the rice is done, the mace has softened into a gentle nutmeggy mouthful.
3. Nick's baseball night means time to myself -- I make chestnut soup, wash my hair and snuggle into bed with a book.