Sunday, November 28, 2004

On time, little books and nibble.

1. Friends who get in touch out of the blue at the exact time you need them.

2. Fenella has been having a clear out and passed on to me a dozen short stories published by Travelman as crisp pamphlets - perfect fit for a handbag.

3. Squash seeds. Whenever I bake a squash, I put the seeds on a tray and toast them in the same oven. They are yum with a little salt. I always try to save them for the next day's trail mix, but I have normally nibbled most of them while I wait for the squash to cook.