Magazines, sunlight and braised pork.

1. Some magazines, and a quiet hour in which to read them.

2. Following the sunlight around the house -- looking for the brightest, warmest spots.

3. We finally get to eat the pork that's been cooking slowly for most of day in a broth with star anise, ginger and cinnamon. It is very tender and delicious.

Popular posts from this blog

Cancelled, turning and shelter.

Meal, framed and spinach.

Submit, eating well and stars through the clouds.